MEBAK® - Sensory Analysis

Product no.: 1489

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Delivery weight: 465 g


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The new MEBAK volume „Sensory Analysis“ is a must for all persons responsible in the quality control of breweries. The volume is structured in the fields of “Basic Requirements for Sensory Analysis and Conducting Tests”, “Selecting Training and Motivation Tasting Panel Members”, “Methods for Sensory Analysis” and “Material/Samples” encompassing raw materials and adjuncts and all production steps until the finished beer including all relevant form sheets. The MEBAK volume “Sensory Analysis” with its widespread depiction is a unique advisor for the quality control in the brewery.

 

 

Product details

 

Cover: Hardcover

Format: 15.5 x 21.5 cm

Number of pages: 192

Year of publication: October 14, 2014

Language: English

ISBN: 978-3-9815960-4-5

Publisher: MEBAK

 

 

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