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Bier-Aroma-Guide

Product no.: 0773

In stock
can be shipped within 2-3 days

6.50
Price incl. VAT
plus shipping costs
Delivery weight: 5 g


Available delivery methods: EU Zone 1 (BE, DK, FR, LU, NL, A, PL, CZ), World Zone 1 (LI, MC, CH), World Zone 9 (IN, JP, HK, SG, TW, TH, CN), Zone 2 (AD, GB, IT, SM, SE, SK, SI, ES, HU), EU Zone 3 (BG, EE, FI, GR, IE, HR, LV, LT, MT, PT, RO, CY), World Zone 12 (BD, DZ, ET, JO, LB, LY, MA, MZ, SC, TF, TN, VN), World Zone 7 (CA, USA), World Zone 11 (AE, AF, EG, ID, IL, MY, NZ, OM, QA, UY), Shipping within Germany, World Zone 6 (AL, BA, FO, GE, GI, GL, IS, KG, MD, ME, NO, PR, RU, TR, UA)

 

Die Bieraromen in einer kompakten Form. Auf einer Scheibe kann der Kenner und interessierte Laie seine Aromawahrnehmung eindeutig den entsprechenden Substanzen zuordnen.

 

 

Product details


Author/s: Thomas Bühler

Year of publication: November 01, 1999

Language: German

ISBN: 978-3-418-00773-1

Publisher: Fachverlag Hans Carl GmbH

 

 

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Prices incl. VAT and shipping costs if applicable. Depending on the delivery address, the VAT may vary at checkout.


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