The Research Center Weihenstephan for Brewing and Fodd Quality of the TU München has created a poster showing the properties of ten frequently used yeast strains. By using this poster you can select the yeast strains for manufacutring specific types of beer.
Produktdetails
Maße: 59,4 x 84,1 cm
Erscheinungsdatum: 23.11.2016
Sprache: Englisch
Herausgeber: TUM