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Technical books in foreign languages

Technical books in foreign languages

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Product no.: 1624

In Praise of Beer is a helpful guide for beer lovers looking to learn more about what they should look for with each sip of beer

21.50 *
Delivery weight: 423 g
Product no.: 0852

An In-depth Guide with Problem Solving Strategies

99.00 *
Delivery weight: 960 g
Product no.: 1514

It provides reader-friendly coverage of basic brewing chemistry

81.90 *
Delivery weight: 718 g
Product no.: 1558

An essential reference examining the properties and management of microorganisms in brewing plus tactics for reducing spoilage and optimizing beer quality.

205.00 *
Delivery weight: 958 g
Product no.: 1590

The filtration guideline was designed to serve as a tool for evaluating filtration equipment in the brewing industry.

63.30 *
Delivery weight: 246 g
Product no.: 1560

Presents the impact of raw materials and processing on beer production using an approach that focuses on specific challenges and goals Key Features Focuses on the practical approach to delivering beer quality, beginning with raw ingredients Includes an analytical perspective for each element, giving the reader insights into its role and impact on overall quality Provides a hands-on reference work for daily use

89.95 *
Delivery weight: 934 g
Product no.: 0799
Original market price 299.00 €
199.00 *
You save 100.00 €
Delivery weight: 2,200 g
Product no.: 1616

Brewery Cleaning: Equipment, Procedures and Troubleshooting

52.90 *
Delivery weight: 768 g
Product no.: 0823

A comprehensive and up-to-date reference book covering every relevant aspect of hops.

99.00 *
Delivery weight: 838 g
Product no.: 1615

Craft brewers, home brewers, and brewing students will find this book an invaluable resource. It provides not only the background necessary to understand the evolution of dark lagers but also dozens of unique, tested recipes. Brewing professionals will be intrigued by the “history and mystery” of dark lagers and enjoy a really good read!

35.00 *
Delivery weight: 578 g
Product no.: 0770
Original market price 39.90 €
4.95 *
You save 34.95 €
Delivery weight: 400 g
Product no.: 1591
175.00 *
Delivery weight: 1,000 g
Product no.: 1436

Adjuncts
Barley
Malt
Hops and Hop Products

 

171.20 *
Delivery weight: 805 g
Product no.: 0842

From Raw Materials to Packaging

159.00 *
Delivery weight: 1,950 g
Product no.: 0745

History and Geographie of the cultivated plant

Original market price 50.10 €
19.90 *
You save 30.20 €
Delivery weight: 2,100 g
Product no.: 0764

Finally available again!

english-german / german-english

39.00 *
Delivery weight: 240 g
Product no.: 1457

Gerolf Annemüller, Hans-J. Manger, Peter Lietz, 2nd edition, 464 pp., 24,0 x 17,0 cm, 2018.

Management, Pure yeast cultures, Propagation

 

89.00 *
Delivery weight: 1,390 g
Product no.: 1507

The Most Comprehensive Book on Beer Packaging ever written

107.50 *
Delivery weight: 1,095 g
Product no.: 0828
99.00 *
Delivery weight: 1,060 g
Product no.: 1406

1st Edition 2009

128.40 *
Delivery weight: 600 g
Product no.: 0831

In the Hop Aroma Compendium Volume 2 you will find a detailed description of unique aromas of 43 hop varieties out of the United States, Europe, Asia and Africa. In addition is a “comparison of growing areas” in which eight hop varieties which are grown in different areas are compared. And without saying of course the new Hüller varieties that were presented in the beginning of 2012 are included.

Edited by Joh. Barth & Sohn, 130 pp., 21.0 x 29.7 cm, 2012. in Englisch

99.00 *
Delivery weight: 1,220 g
Product no.: 1569

Available for the first time in English,

69.00 *
Delivery weight: 670 g
Product no.: 0831.1

Set price

170.00 *
Delivery weight: 2,400 g
Product no.: 0846

Climate change is on everyone's mind, and it is an issue which demands a diverse range of solutions. To tackle climate change, sustainable management is required, but also securing access to ample food supplies and confronting water shortages.

19.90 *
Delivery weight: 410 g
Product no.: 1394
25.00 *
Delivery weight: 100 g
Product no.: 1519

Going back to basics

35.00 *
Delivery weight: 1,564 g
Product no.: 1012

Technology Brewing & Malting' - known as 'the Kunze' in brewing circles - has been accompanying countless brewers and maltsters while learning and practicing their trade ever since the first edition was published in 1961.

169.00 *
Delivery weight: 2,200 g
Product no.: 1479

Raw grain adjuncts - Sugars and sugar syrups - Malt substitutes

69.00 *
Delivery weight: 552 g
Product no.: 1118
246.10 *
Delivery weight: 800 g
Product no.: 1248
305.00 *
Delivery weight: 1,700 g
*

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1 - 30 of 60 results