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Product no.: 0760

Band 2: Fruchtsaft- und Limonadenbetriebe, Wasser/Betriebshygiene, Milch und Molkereiprodukte, Begleitorganismen der Getränkeindustrie.

Original market price 149.00 €
99.00 *
You save 50.00 €
Delivery weight: 2,100 g

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can be shipped within 2-3 days

Product no.: 1011

Das Standardwerk für den professionellen Brauer: Alles was Sie über das Bierbrauen wissen müssen!

 

149.00 *
Delivery weight: 2,100 g

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Product no.: 0799

The Colour Atlas and Handbook of Beverage Biology is a comprehensive reference work aimed primarily at practising beverage biologists. On the basis of numerous colour plates, microscopic enlargements and drawings, a morphological differentiation of all important beverage organisms is made possible.

Original market price 299.00 €
199.00 *
You save 100.00 €
Delivery weight: 2,200 g

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Product no.: 1013

Lehrbuch und Nachschlagewerk zur Bierbrauerei (In German).

72.90 *
Delivery weight: 958 g

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Product no.: 1014

Band 1: Die Technologie der Malzbereitung

145.00 *
Delivery weight: 2,040 g

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Product no.: 1015

Band 2: Die Technologie der Würzebereitung

145.00 *
Delivery weight: 1,670 g

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Product no.: 1658

Es werden sowohl die Grundlagen der Mikro- und Ultrafiltration mit Membranen, Herstellung und Charakterisierung, Filtrationsverfahren, industrielle Anwendungen als auch die Instandhaltung und Reinigung von Membranen behandelt.

129.00 *
Delivery weight: 938 g

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Product no.: 1659

Applied Malting and Brewing Science is a reference for those interested in any facet of malt and beer production, including all of the most recent technical innovations in equipment and processes. This book represents the collective knowledge amassed over many decades of research by Ludwig Narziß in his tenure as Professor at the Chair for Brewing Technology at Weihenstephan.

 

109.00 *

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Product no.: 1015.1

Die lang erwartete, vollständig überarbeitete Neuauflage des traditionsreichsten Handbuchs der Bierbrauerei bietet sämtliche Grundlagen der modernen Braupraxis, von der Auswahl der Rohwaren bis zur gärfertigen Würze. Mit umfangreichem Bild- und Tabellenmaterial. (In German)

259.00 *
Delivery weight: 3,700 g

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